The traditional ANZAC biscuit with a Two Fold makeover - these are a big biscuit and are packed into a bag of 6.
Made with Burrum Biodynamic oats, organic stoneground spelt flour from Woodstock Flour, Lard Ass butter, coconut, golden syrup, sugar, salt and bi-carb. These are delicious and good for you!
The traditional ANZAC biscuit with a Two Fold makeover - these are a big biscuit and are packed into a bag of 6.
Made with Burrum Biodynamic oats, organic stoneground spelt flour from Woodstock Flour, Lard Ass butter, coconut, golden syrup, sugar, salt and bi-carb. These are delicious and good for you!
Image 1 of 2
Image 2 of 2
